Rivea at Byblos by Alain Ducasse, Saint Tropez, France

Rivea at Byblos Saint-Tropez radiates with the joy of sharing fresh, simple and healthy produce, all issued from neighboring lands of the French and Italian Riviera. A repertoire of essential flavours meandering from Provence to the Country of Nice, from Liguria to the Piedmont, stopping by the Principality of Monaco.