Alancha, inside Maçka Residence, is the second restaurant from chef Kemal Demirasal. The unique 18+ plus tasting menu Demirasal and his team have created is made up of a mouth-watering blend of Anatolian, Greek, French, Italian and Nordic influences; each exceptionally designed recipe, delectable flavor and superbly presented dish immediately makes a strong sensory impression. The décor is modern and the rooms are spacious, emanating splendour, indulgence and finesse.
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