Spice Route, New Delhi, India

Designed by Rajeev Sethi, The Spice Route reflects the journey of spices from the Malabar Coast in Kerala through Sri Lanka, Malaysia and Indonesia to Thailand and Vietnam. The restaurant is an overwhelming visual depiction of the art and culture that traveled with the spices through these regions, presented in a folk, religious and cultural fantasy of the Orient. The Spice Route boasts a menu that ensnares the taste buds of a seasoned food connoisseur. Orchestrated with passion by Chef Veena Arora, the menu crafted almost artistically is starred by gems such as Chemeen Thoren , Tom Yum Kung Kung Nang Phad Khing…